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ASTONISHING

Pasmosa PB&J Sangria

Get ready to relive your favorite childhood flavors with the Pasmosa PB&J Sangria! This unique concoction blends Pasmosa Tinto Sangria with a shot of Skrewball Peanut Butter Whiskey, delivering a nostalgic taste of peanut butter and jelly in every sip.

PREP TIME

2 minutes

INGREDIENTS

  • 5oz Pasmosa Tinto Sangria

  • Ice cubes (as needed for serving)

  • 1 Shot Skrewball Peanut Butter Whiskey

  • A drizzle of peanut butter around the glass edge for an extra playful touch (optional)

INSTRUCTIONS

  1. Fill a standard 16 oz. glass with ice 

  2. Add 5oz Pasmosa Tinto Sangria

  3. Measure a 1.5 oz. shot of Skrewball Peanut Butter Whiskey and pour it into your sangria (adjust shot size as preferred)

  4. Give it a gentle stir and enjoy!

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